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>This article is about the leaf, a plant organ. See Leaf (disambiguation) for other meanings. In botany, a leaf is an above-ground plant organ specialized for photosynthesis. For this purpose, a leaf is typically flat (laminar) and thin, to expose the chloroplast containing cells (chlorenchyma tissue) to light over a broad area, and to allow light to penetrate fully into the tissues. Leaves are also the sites in most plants where respiration, transpiration, and guttation take place. Leaves can store food and water, and are modified in some plants for other purposes. The comparable structures of ferns are correctly referred to as fronds. See more at Wikipedia.org...

>This article is about the living organism. For other uses of the word "mushroom", see Mushroom (disambiguation). A mushroom (Old English muscheron, from the Old French mouscheron, French mousseron, itself perhaps from mousse, meaning moss) is an above-ground fruiting body (that is, a spore-producing structure) of a fungus, having a shaft and a cap; and by extension, the entire fungus producing the fruiting body of such appearance, the former consisting of a network (called the mycelium) of filaments or hyphae. In a much broader sense, mushroom is applied to any visible fungus, or especially the fruiting body of any fungus, with the mycelium usually being hidden under bark, ground, rotted wood, leaves, etc. The technical term for the spore-producing structure of "true" mushrooms is the basidiocarp. The term "toadstool" is used typically to designate a basidiocarp that is poisonous to eat. See more at Wikipedia.org...